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Award for cutest deviled eggs goes to....

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Is it Russian's version of Kawaii -- cute culture? These little devils remind me of my childhood days when I would glue googly eyes to the flowers in my mother's garden and would then hide in the bushes and quietly weep when she began to cut the stocks for a bouquet. How could you eat these cuties? [From Russian Food.com]

Hare Devils
Cute hares from hard-boiled eggs complement palatable “lawns” made from fresh vegetables, cold meats or fish.Peel an egg and cut off a thin slice longwise from one side. Make the “ears” from that slice, cutting out a V-shaped piece. Make a cut in the egg top to put the ears in. Draw the eyes with tomato paste and the whiskers – with mustard and make a tail with mayonnaise.


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